KALFOSTONIK

Description

Oral Powder
THE BEST CHOICE OF A TONIC AND SUPPORTIVE PRODUCT

MAIN ADVANTAGES:
• Improves energy utilization in the body.
• Ideal for critical periods in animals: lactation, weaning period, recovery, working and reproductive periods.
• Reduces negative energy balance in the postpartum period.
• Increases productivity and milk quality.
• Supplemented with sodium selenite.
• Unique composition of vitamins, macro- and microelements, amino acids, tonic and aromatic additives.

COMPOSITION:
1 kg of the product contains:

• • Vitamin A — 600,000 IU
    • Vitamin D3 — 200,000 IU
    • Vitamin B1 — 100 mg
    • Vitamin B2 — 200 mg
    • Vitamin B6 — 10 mg
    • Vitamin B12 — 1.1 mg
    • Vitamin E — 75 mg
    • Vitamin K3 — 25 mg
    • Nicotinic acid — 1.25 g
    • Calcium pantothenate — 500 mg
    • Choline chloride — 25 g
    • DL-methionine — 10 g
    • L-lysine — 2.5 g
    • Gentian root — 5 g
    • Carnitine chloride — 10 g
    • Sodium glutamate — 7.5 g
    • Sodium chloride — 25 g
    • Magnesium carbonate — 5 g
    • Manganese carbonate — 1 g
    • Zinc sulfate — 1 g
    • Ferrous sulfate — 2 g
    • Copper sulfate — 500 mg
    • Cobalt sulfate — 500 mg
    • Potassium iodide — 180 mg
    • Calcium carbonate — 443.856 g
    • Calcium phosphate — 300 g
    • Sodium selenite — 80 mg

INDICATIONS AND USE:

For treatment and prevention of:
• Hypo- and avitaminosis, deficiencies of macro- and microelements, anorexia, consequences of poor feeding, rickets.
• During the convalescence period, to improve appetite.

The product is used for:
• Cattle, sheep, goats: anorexia, low productivity, as a tonic to stimulate milk production.
• Swine: anorexia, vitamin and trace element deficiencies, as a tonic and during convalescence.

DOSAGE AND ADMINISTRATION:

Group administration:
• 20 kg per 1 ton of feed for 10–20 days.

Individual administration (daily dose per animal):

• • Cattle:
    o Adult animals — 100–200 g/day for 15–20 days.
    o Young animals — 40–50 g for 15–20 days.
  • Swine, sheep, goats:
    o Pregnant females and adult animals — 60–100 g for 15–20 days.
    o Young animals — 10–15 g for 15–20 days.

STORAGE:
• Store in a dry, dark place at a temperature from +5°C to +25°C.

SHELF LIFE:
• 4 years from the date of manufacture.
• After first opening — 3 months.

PRESENTATION:
• 1 kg and 25 kg packages.